Samosa Pot Pie // adal49.net

Remove 2nd part of pie crust roll it similarly as mentioned above. Carefully place it on the top of filling. Press the top and bottom of dough firmly together. Trim the excess. Press the edge with the fork to make a tight seal. Poke hole with fork in top of pot pie. Brush the top with egg wash. Bake the pie. This pot pie is influenced by the samosa, using a puff pasty to top a baked casserole of well-seasoned vegetables for a tasty variation on an American favorite. I poked holes with a fork into my pie shell and prebaked it for 10 minutes. Then just pull out and pour in your samosa filling. Now cover the top with another layer of pie dough. Traditionally, Samosas have cumin seeds in their outer crust, so you can knead in 1/4 tsp of cumin seeds if desired. With a large Indian population here in Canada, samosas in particular have become a favourite amongst Westerners and when I initially saw that ‘Vegetarian Times’ had published a recipe for an Indian Samosa Pie, you’d better believe I was going to make. Samosa Pie – Make one and done! Who doesn’t love samosas? I do, I mean I love eating samosas, not making them. And, I really love making samosas the easy way- samosa pie. Traditional Samosas are very labor intensive, because you can’t make just a few. The filling is quick and easy to make, but assembling them takes time. What a wonderful.

11/03/2018 · A gorgeous and tasty samosa pie, only 475 calories per serving! When looking for healthier version of fried fast food junk samosa, try this samosa pie. This Potato and Pea Samosa Pie is basically one giant Indian samosa filled with a potato and pea vegetarian filling and served with a spicy chutney or sauce.

Recipes for samosa pot pie in search engine - all similar recipes for samosa pot pie. Find a proven recipe from Tasty Query! Everything you love about Indian samosas is here in one low-fat, easy-to-make vegetarian pie. Serve with Cucumber Raita or Tofu Raita. 1. To make Crust: Preheat oven to 375°F. Whisk together flours and salt in bowl. Stir in oil until clumps form. Add 6 to. Imagine a Shepherd's Pie with the flavors of an Indian samosa - that's what's going on here. Vegan, make-ahead, one-dish meal with a split pea or lentil base, mashed potato crust, and spices. This Pin was discovered by Danielle Harck. Discover and save! your own Pins on Pinterest.

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